This week at Go Local Food, Ian has growing in the ground:
- Broad beans
- Garlic
- Red and white onions
- Beetroot
- Potatoes
In the poly tunnels
- Lettuce
- Turnips
- Radish
- Pak Choi
- Chinese Broccoli
- Beetroot
- Chard
- Perpetual Spinach
- Carrots
- Mustard Leaf
- Chard
- Mizuma
- Komatsuna